Commercial Dishwashers — Wholesale Direct from Manufacturers
High-throughput commercial dishwashers for restaurants, hotels, and catering operations. Our factories produce undercounter, door-type hood, and conveyor rack models — all with fast 60-second wash cycles and energy-efficient design.
Request a Quote →Products in This Category
Undercounter Dishwashers
Compact units for small bars and cafes. 540×500mm rack size, 60-sec cycle, 40–60 racks/hr.
📦 MOQ: 5 units
⏱ Lead time: 15–20 days
Door-type Hood Dishwashers
Mid-volume pass-through dishwashers. 60–100 racks/hr. Built-in heat recovery option.
📦 MOQ: 3 units
⏱ Lead time: 15–20 days
Conveyor Rack Dishwashers
High-volume flight-type conveyors for canteens and large restaurants. 200–400 racks/hr.
📦 MOQ: 1 unit
⏱ Lead time: 25–35 days
Glasswashers
Dedicated bar glasswashers. 350–400mm basket, 60-sec cycle, soft-water rinse.
📦 MOQ: 5 units
⏱ Lead time: 10–15 days
Certifications & Standards
Frequently Asked Questions
What water temperature is required?
Units have internal booster heaters and operate from a standard cold-water supply. Wash temperature reaches 60°C, rinse 85°C.
Is installation support available?
We provide detailed installation manuals and video guides. Remote technical support is available via WhatsApp/email.
Do your dishwashers meet NSF standards?
CE-certified models are standard. NSF-certified versions are available for US market buyers — specify when ordering.
Ready to Order Commercial Dishwashers?
Send us your requirements and receive factory quotes within 24 hours.
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