Commercial Cooking Equipment — Wholesale Direct from Manufacturers
Our verified China factories produce full lines of commercial cooking equipment for restaurants, hotels, and food service businesses. From high-capacity combi-ovens to heavy-duty deep fryers — order at factory prices with low MOQ.
Request a Quote →Products in This Category
Commercial Convection Ovens
Full-size and half-size electric/gas convection ovens for restaurants and bakeries.
📦 MOQ: 5 units
⏱ Lead time: 15–25 days
Commercial Gas Ranges
4, 6 and 8-burner heavy-duty ranges. Cast iron grates, stainless steel body.
📦 MOQ: 3 units
⏱ Lead time: 10–20 days
Commercial Deep Fryers
Single and twin-basket fryers, 15–40L capacity, electric or gas.
📦 MOQ: 5 units
⏱ Lead time: 10–15 days
Flat-top Griddles
Manual and thermostatic control, 600–1200mm widths.
📦 MOQ: 5 units
⏱ Lead time: 10–15 days
Certifications & Standards
Frequently Asked Questions
What certifications do your cooking equipment products carry?
Products are available with CE, ETL, NSF, and cUL certifications depending on destination market. Please specify when requesting a quote.
What is the minimum order quantity?
MOQ starts at 3–5 units per model. Mixed orders across product lines are accepted.
Do you provide OEM / white-label options?
Yes. Custom branding, packaging, and model specifications are available for orders above the OEM threshold.
Ready to Order Commercial Cooking Equipment?
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